Wonton frito (2u.)+ rollo de primavera mixto (2u.) + jiaozi gamba (2u.) + jiaozi vegetariano(2u.)+ siu Mai Langostino y vegetales(2u.)+ jiaozi transparente de gamba y bambú (2u.)+ baozi de cerdo (1u.)+ baozi de setas(1u.) + mochi de Chocolate (2 uds)
Langostino y vegetales
Jiaozi gamba - Jiaozi vegetariano - Jiaozi Sixi - Siu mai langostino y vegetales
The menu at Fan Dim Sum offers a compact yet well-curated journey through modern dim sum flavors, balancing traditional bite-sized dishes with playful dessert interpretations. The savoury selection highlights include Arroz Con Curry Vegetariano, Xiaolongbao Cangrejo Y Cerdo, and Baozi Cerdo, alongside crisp starters such as Rollito De Primavera Vegetal (4 Uds) and Siu Mai De Cerdo Con Langostino (4 Uds.), which stand out for their classic technique and satisfying textures. A dedicated Menú Festival Dim Sum brings together a broader tasting experience, ideal for sampling the kitchen’s signature approach in one sitting. On the sweeter side, the dessert offering is particularly inventive, featuring Trufa De Té Verde, Xiaolongbao De Chocolate, and a trio of mochi-Mochi Vainilla, Mochi Té Verde, and Mochi Chocolate-that reinforce the restaurant’s fusion of comfort and creativity. The drinks list remains simple but functional, with house wines including Vino Blanco De La Casa (75 Cl), Vino Tinto De La Casa (75 Cl), and Vino Rosado De La Casa (75 Cl), complemented by standard refreshments such as Cerveza (33 Cl.), Fanta Limón Lata 330ml., Coca-Cola Sabor Original Lata 330ml., Fanta Naranja Lata 330ml., and Agua (50 Cl.). Overall, the menu presents a focused dim sum experience that blends savory depth with light, playful desserts, making it approachable yet distinctive in Barcelona’s dining scene.